| 中国主粮作物生物炭产量效应的Meta分析 |
| 摘要点击 1771 全文点击 418 投稿时间：2022-03-11 修订日期：2022-04-21 |
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| 中文关键词 生物炭|产量|Meta分析|主粮作物|中国 |
| 英文关键词 biochar|yield|Meta analysis|staple crops|China |
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| 中文摘要 |
| 为定量评估生物炭对主粮作物产量的影响,收集了公开发表的116篇相关文献,共866对数据,采用Meta分析法定量分析了生物炭对我国主粮作物产量的影响及其影响因子,同时构建结构方程模型(SEM)进一步解释了因子间的交互关系.结果表明,与不施用生物炭相比,生物炭施用后可改善主粮田土壤理化性质,提高主粮作物产量,平均增产率为8.77%.其中,当生物炭pH为7~8时,平均增产率最大,可达26.49%;其C/N＜60时,平均增产率为13.73%,显著高于C/N≥60的平均增产率.将生物炭施入酸性或中性土壤中,更能发挥其增产效应.当施炭量为10~20 t·hm-2时,小麦和玉米的平均增产率最大;施炭量为15~25 t·hm-2时,水稻平均增产率最大.但是,不同施炭水平的水稻增产率相近,可考虑损失部分产量,适当减施以兼顾经济效益.此外,生物炭增产效应会随施用年限增加而不断减弱,一般3 a后增产不显著.SEM表明生物炭施用量不仅直接影响主粮作物产量,还通过改善土壤肥力间接影响主粮作物产量,而生物炭C/N和pH仅通过改善土壤肥力影响主粮作物产量.因此,今后在生物炭的应用中,优先考虑将其施于低肥力的酸性或中性土,其C/N和pH分别控制在60以下和7~8,并综合考虑土壤条件、生物炭特性和田间管理措施以使主粮作物产量最大化.研究可为生物炭的推广与合理应用提供科学依据与理论基础. |
| 英文摘要 |
| In order to quantitatively evaluate the impact of biochar on the yield of staple crops in China, a total of 866 pairs of data from 116 published studies were collected. Meta analysis was used to quantitatively analyze the impact of biochar on the yield of staple crops in China and its influencing factors. Meanwhile, a structural equation model (SEM) was constructed to further explain the interaction among the factors. The results showed that compared with no biochar application, biochar application could improve the physical and chemical properties of the soil in the main grain fields and increase the yield of the main grain crops, with an average yield increase rate of 8.77%. Among them, when the pH of biochar was 7-8, the average yield increase rate was the highest, reaching 26.49%. When C/N<60, the average yield increase rate was 13.73%, which was significantly higher than that of C/N≥60. Applying biochar to acidic or neutral soil could give full play to its yield-increasing effect. When the amount of carbon applied was 10-20 t·hm-2, the average yield increase rate of wheat and corn was the highest. The average yield of rice was the highest when the amount of carbon was 15-25 t·hm-2. However, the yield-increasing rates of rice with different carbon application levels were similar, so it is possible to consider losing part of the yield and give consideration to the economic benefits by appropriate reduction. In addition, the yield-increasing effect of biochar decreased with the increase in application years, and generally the yield-increasing effect was not significant after three years. The SEM showed that the application amount of biochar not only directly affected the yield of staple crops but also indirectly affected the yield of staple crops by improving soil fertility, whereas biochar C/N and pH only affected the yield of staple crops by improving soil fertility. Therefore, in the future application of biochar, priority should be given to applying it to acidic or neutral soil with low fertility, and its C/N and pH should be controlled below 60 and 7-8, respectively. Soil conditions, biochar characteristics, and field management measures should be comprehensively considered to maximize the yield of staple crops. This research can provide scientific basis and theoretical basis for the popularization and rational application of biochar. |
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