| 土壤重金属对白菜种子发芽与根伸长抑制的生态毒性效应 |
| 摘要点击 1772 全文点击 3880 投稿时间：2000-12-29 修订日期：2001-03-06 |
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| 中文关键词 土壤 重金属 种子发芽 根伸长抑制率 复合污染 |
| 英文关键词 soil heavy metal seed germination inhibition rate of root elongation combined pollution |
| 作者 | 单位 | | 宋玉芳 | 中国科学院应用生态研究所陆地生态过程开放实验室,沈阳,110016 | | 许华夏 | 中国科学院应用生态研究所陆地生态过程开放实验室,沈阳,110016 | | 任丽萍 | 中国科学院应用生态研究所陆地生态过程开放实验室,沈阳,110016 | | 龚平 | 加拿大国家研究院生物技术研究所,安大略, 魁北克H4P 2R2 | | 周启星 | 中国科学院应用生态研究所陆地生态过程开放实验室,沈阳,110016 |
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| 中文摘要 |
| 测定了水溶液和4种土壤(红壤、草甸棕壤、暗棕壤和栗钙土)条件下,铜、锌、铅、镉单一污染对白菜种子发芽与根伸长的抑制率,以及暗棕壤条件下重金属的复合污染效应.结果表明,同一浓度下,重金属对白菜根伸长抑制率均明显大于对种子发芽抑制率.重金属在土壤中对白菜根伸长抑制效应明显低于其在水体中的抑制效应, 这表明土壤对重金属污染有重要的缓冲作用.铜、锌、铅、镉污染对白菜根伸长抑制率与土壤有机质和土壤氮含量显著负相关;但与土壤pH和土壤钾含量的相关性不显著.铜、锌、铅、镉单一污染对白菜根伸长为刺激作用浓度下,复合污染即产生明显的协同作用,其结果使白菜根伸长的抑制效应阈值明显降低. |
| 英文摘要 |
| The Eco toxicity effects of individual Cu, Zn, Pb and Cd on the inhibition of seed germination and root elongation of Chinese cabbages (Brassica pekimensis) were tested in four types of soils (red loam soils, meadow brown soils, chestnut soils and dark brown soils) and water solution. The combined effects of heavy metals pollution were determined with meadow brown soils. Results indicated that with same concentration, the inhibition rates of heavy metals on root elongation of Chinese cabbages are stronger than that on the seed germination. The inhibition effects of heavy metals on the root elongation of Chinese cabbages in soils are much lower than that in water, indicating that soils play an important role of buffering on heavy metals pollution. Inhibition rates of heavy metals on the root elongation (IRHMRE)of Chinese cabbages are significantly negative related with the contents of organic matter (OR) and Kjedahl nitrogen (K-N) in soils, however, there is no significant related between IRHMRE and soil pH, so does the content of T-K. In the concentrations that result in the irritated effect in the single form of Cu, Zn, Pb and Cd pollution, synergic effects are produced significantly when four heavy metals are combined. As the results, the threshold values that result in the inhibition effects on root elongation in Chinese cabbages decrease markedly. |
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