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亚热带稻田土壤碳氮磷生态化学计量学特征
摘要点击 1742  全文点击 706  投稿时间:2019-06-22  修订日期:2019-07-30
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中文关键词  计量土壤学  土壤养分  底土  土壤剖面  土壤发生分类  土壤环境因子
英文关键词  pedometrics  soil nutrients  subsoil  soil profile  soil classification  soil-environmental factor
作者单位E-mail
宋佳龄 湖南农业大学资源环境学院, 长沙 410128 songjialing17@stu.hunau.edu.cn 
盛浩 湖南农业大学土壤研究所, 长沙 410128 shenghao82@hunau.edu.cn 
周萍 中国科学院亚热带农业生态研究所亚热带农业生态过程重点实验室, 长沙 410125  
段良霞 湖南农业大学资源环境学院, 长沙 410128  
周清 湖南农业大学资源环境学院, 长沙 410128  
张杨珠 湖南农业大学土壤研究所, 长沙 410128  
中文摘要
      为了解稻田土壤中是否存在稳定的土壤有机碳(C)、氮(N)和磷(P)比值,基于亚热带区110个水稻土剖面和587个发生层的土壤调查数据库,在区域尺度上分析了典型水稻土C:N:P比值的生态化学计量学特征,并应用相关分析和冗余分析,研究水稻土C:N:P比值与土壤-环境因子(地形和母质、土壤发生层、土壤类型和土壤理化性质)的关系.结果显示,亚热带区稻田土壤C:N、C:P和N:P的剖面加权平均值分别为12.6、49和3.9,C:N:P为38:3.2:1.不同母质起源、不同土壤亚类和不同发生层的水稻土C:N变异相对较小;但C:P和N:P的变异很大,两者均值也远低于全球(186和13.1)和中国土壤(136和9.3)的C:P和N:P的平均水平.尽管稻田土壤剖面的C:N:P相对不稳定,但由于稻田表土生物与环境相互作用强烈,表土C:N相对稳定(14.2).这反映长期水耕熟化作用下,稻田表土中C和N仍存在紧密的耦合作用.然而,在稻田土壤剖面上,C:P和N:P并不稳定,SOC与全P含量、全N与全P含量也无显著相关性,表明环境变化可能导致土壤C:N:P解耦.地形、土壤质地、氧化铁和容重是调控稻田土壤剖面C:N:P的关键土壤环境因子.
英文摘要
      This study aims to understand the existence of stable soil organic carbon (C), nitrogen (N), and phosphorus (P) ratios in paddy soil. Based on a field soil survey database, the ecological stoichiometry of the C:N:P ratio of 110 subtropical paddy soil profiles and 587 genetic horizons were analyzed at a regional scale. Relevant analysis and redundancy analysis (RDA) are used to study the relationships between C:N:P ratios and soil-environmental factors (topography, parent materials, soil genetic horizons, soil groups, soil physical, and chemical properties). The results showed that the weighted averages of C:N, C:P, and N:P in paddy soils of subtropical regions were 12.6, 49, and 3.9, respectively, and C:N:P was 38:3.2:1. The C:N of paddy soil did not vary significantly with parent materials, soil groups, or genetic horizons. However, the C:P and N:P variations were significantly different, and the mean values of the two were much lower than global ratios (186 and 13.1) and average levels of C:P and N:P in Chinese soils (136 and 9.3). Although the C:N:P ratio in the paddy soil profile was relatively unstable, the topsoil C:N (14.2) was relatively stable due to the strong interaction between the topsoil and the environment. This reflects the close coupling of C and N in the topsoil of paddy fields under long-term anthrostagnic maturation. However, in the paddy soil profile, C:P and N:P were not stable, and there was no significant correlation between soil organic carbon (SOC) and total P content, total N, or total P content, which suggests that environmental changes may lead to soil C:N:P decoupling. It was found that topography, soil texture, iron oxide, and bulk density are all key soil-environmental factors that regulate the soil profile of rice paddy C:N:P.

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